Hygienic Air Handlers

Hygienic air handlers are customized industrial refrigeration air handling systems that supply clean, filtered and conditioned air to food processing rooms and critical process areas. The supplied air is managed by the air handler to control strict room climate conditions, with the ultimate goal of creating an environment promoting higher levels of sanitation while hindering bacteria growth and spread. 

Specifications

• Pre Filter Fresh Outdoor Air – Remove contaminants from incoming air.
• Provide Room Cooling – Maintain room cooling setpoints to hinder bacteria growth.
• Control Humidity – Prevent condensation inside processing rooms to eliminate opportunities for bacteria to spread.
• UV Lights for Sterilization – Kill bacteria on cooling coils.
• High Filtration with Final Filters – Filter contaminants from entering the ductwork and room.